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dove's farm buckwheat flour
Buckwheat flour is stoneground from naturally gluten and wheat free buckwheat, sometimes known as Sarrasin. This flour has a speckled appearance and slightly sweet taste. This 100% buckwheat flour is ideal for pancakes, blini, noodle and pasta making. Common buckwheat was domesticated and first cultivated in southeast Asia, possibly around 6000 BC.
  • Vegan
  • Gluten Free

Weight : 1 kg

£2.98
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