Doves Farm Self Raising Flour is milled from soft English wheat with added raising agents. This flour is ideal for deliciously light home made cakes. This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and very busy foodservice kitchens. Dietary and allergen information: Contains: gluten (naturally present in wheat). Made without: nuts, milk, casein, eggs, soya. UK Mill does not use: nuts, milk, casein, eggs, soya. Suitable for vegetarians and vegans. Ingredients: Wheat*, Raising Agents (mono calcium phosphate, sodium bicarbonate). *Denotes organically grown. The following statutory nutrients are also added to this flour as per The Bread and Flour Regulations 1998: Calcium carbonate, Iron, Thiamine (Vitamin B1) and Niacin.

• Vegan
• Organic

Weight : 25kg