Although popular, caramel is often perceived to be too sweet. The solution was to make a classic caramel and blend it with cocoa-rich milk chocolate and add a pinch or two of sea salt to cut through the sweetness. Only then could it be filled into a shell made from the darker shade of milk chocolate. Green and Black's make and sell premium organic chocolate using fine organic ingredients which are ethically sourced. This perfect balance between taste and principles is what Green and Blacks stand for and why they pay a premium for all their ingredients.

• Gluten Free
• Organic

Weight : 100 g